Collection:
Esparesso tools
Espresso tools refer to some of the coffee accessories that need to be used in the process of making espresso, mainly including tamper, distributor, wdt tool, portafilter, etc., and their respective roles are not the same, in all espresso tools with the production of a perfect cup of espresso!
Coffee Tamper - Compacts coffee grounds into an even puck to ensure uniform water flow during extraction. Uneven pressure or tilting can cause channeling (water rushing through weak spots, leading to under-extraction).
Espresso Distributor - Levels coffee grounds before tamping by rotating to eliminate uneven surfaces, improving density consistency and reducing channeling. Tips: Use an adjustable-height distributor for varying coffee doses. Combine with a WDT tool for best results. Gently rotate 2-3 times; avoid excessive pressure.
Bottomless Portafilter - Removes the spout to visually monitor espresso flow directly from the puck, helping diagnose issues like spurting or uneven extraction.
Espresso WDT Tool - Breaks up clumps and evens coffee grounds using thin needles improving extraction consistency. Tips: Stir in circular or radial motions, reaching the bottom of the portafilter. Use needles 0.3-0.4mm thick to avoid damaging the coffee structure.
Milk Pitcher - Steams and pours milk foam. Stainless steel construction aids temperature control, while a pointed spout enables latte art. Tips: Select a size (300-600ml) that matches your cup. Fill with cold milk up to 1/3 capacity for smoother frothing.
